This little restaurant, a spin-off of the Bluegrass Kitchen, has been rumored to be opening any day now for the better part of a year. Since it was also rumored to have hot dogs on its menu, I was particularly interested in seeing the "open" sign pop up. It finally did.
It half did: This is big hot dog. Meal sized, for sure. But the flavor was nothing like I hoped for. It was OK, but not a WVHD. The huge weenie was very flavorful, so much so that it shouted down the toppings. The chili seemed good but was served very sparingly so I couldn't get an adequate taste. The slaw was the same way. The onions were strong. The bun was huge, proportioned to hold the giant weenie, and the taste was pretty good.